Sunday 26 October 2014

Spaghetti


Spaghetti with mushrooms and minced chicken sauce.


Makan apaw! Spaghetti! Tastes even better with button 
or shredded oyster mushrooms and of course,
CHEESE!

Eat your veggies! Bayam goreng


Fried spinach with dried chillies




Makan apaw! Fried spinach that's what! Bayam goreng
 or fried spinach. Chopped spinach with a handful of dried chillies.
 Crunchy and sweet, goes well with rice, capati!
 Or as a side dish with instant noodles!

Saturday 25 October 2014

Banana fritters



Banana fritters, pisang goreng




Makan apaw! Pisang goreng or banana fritters. Best eaten
 straight away after it's fried. Crunchy  on the outside and 
sweet on the inside.  Add either a cup of tea 
or coffee and that's it!

Japanese cream puffs


Japanese cream puffs




Makan apaw! Japanese cream puffs!
These homemade versions however,
  are filled with custard. Yummy! Slightly crunchy 
and super light. Good as a snack or for tea!

Mee Rebus Ayam




Mee Rebus Ayam -

 De Irrfan Cafe , 
LG312C, Lower Ground Oval
1 Utama
(it faces Cold Storage)




Makan apaw! Mee rebus ayam.
The chicken was crunchy and potion just nice!
Service was fast so if you're in a hurry,
this will be ideal for you.



Just add some iced sirap
and you're on your way.



Lunch set. Briyani with fried chicken, vegggie
and papadom!



Nasi Lemak



Nasi Lemak




Makan apaw! Nasi lemak an all time favourite! You can have it 
nice and warm or eaten cold! It's good for breakfast, lunch, 
brunch or dinner! Any time, any where!  

The picture above is home cooked  nasi lemak, clockwise,
kangkung, fried anchovies, sambal tumis, boiled eggs, 
bamboo shoot & cucumbers.

The rice is important but what sets each 
nasi lemak different from the other is the sambal tumis!
There's sambal tumis ikan bilis (anchovies), sambal tumis 
sotong (squid), sambal tumis telur (eggs), 
sambal tumis kosong (plain).

For nasi lemak bought outside, I found two places
that has good sambal. The  nasi lemak stand at LRT Melati
and the stall at ss 21, in front of the bus stop and York 
air cond. 



Wednesday 15 October 2014

TEA TIME KUIH


Some favourites for tea




Kuih gula melaka



Popia or spring rolls



Roti jala with chicken curry



Sago with grated coconut



Homemade doughnuts

PURI WITH POTATO CURRY


Something for breakfast or even dinner....





Makan apaw! I got the recipe for the puri from 
the internet and it turned pretty okay...hee hee!



Potato curry...enough said!
All you need now is some ice lemon tea
or tea tarik!



KUEY TIAW SOUP



Something light for lunch or dinner



Makan apaw! Kuey tiaw soup,or broad flat noodles
with lots of vegetables, fried shallots, green onions.
fish balls and a dash of white pepper.
At the side are stuff that will give your kuey tiaw soup 
a kick, pickled green chillies and bird's eye chilli in 
soy sauce.


BANANA LEAF RICE - JAIPUR CURRY HOUSE, TTDI




Banana leaf


Makan apaw! Banana leaf! That yummy thing! You can either have it as a vegetarian meal or add some chicken or fish dishes! Jaipur Curry house is easy to find but parking can be really tricky!




Just a plain, ordinary sign but wait until
you go inside....



I had the vegetarian banana leaf rice. Papadoms, pumpkin,
cucumber, fried spinach, mango chutney, spinach curry.




Aerial view! In the small bowl in the middle is fried bitter gourd.
Yummy and crispy. And not forgetting those sourish, fried
dried chillies in yogurt , moor mollega.



Some rasam, to cleanse the palate.



The aftermath!


After all that, if you still have room,
try their humongous karipap (or currypuff, a small pie like, 
filled with curry chicken and potatoes) which has a quarter slice 
 of a half boiled egg in it.



Or you can just cross the road
and buy some putu piring (steamed rice cakes
with grated coconut and palm sugar).
These sell like hot cakes too!



Just look for that pink signboard now!


The place is almost always packed especially during lunch and Fridays.
So go early!

Saturday 11 October 2014

EDAMAME BEANS



Edamame beans





Makan apaw! Delicious as a snack or as you wait for your order.
Available in most Japanese restaurants and Octopus Sushi!



Friday 10 October 2014

SOTO



Soto Ayam!





Makan apaw! Mi Soto or soto noodles.
Yellow noodles, shredded chicken, green onions,
fried onions and the cili padi kicap sambal!
(pounded bird's eye chili fried until fragrant 
and mixed with some soy sauce)
Put it all in a bowl, pour in the boiling soup
and bon appetit!


And of course an integral part of soto
is pegedel or cutlet. There's potato pegedel, chicken
pegedel, fish pegedel. Pegedel are thinly sliced 
potatoes fried slightly, pounded and mixed with
green onions, fried shallots, fish or chicken if preferred,
then dipped in frothy egg white and fried.



KYOCHON 1991



Kyochon 1991 - 1Utama, Bandar Utama




Makan apaw! Right, more chicken! This time Kyochon 1991
at 1U! These are the basic series (L to R) Original soy series, 
Honey series, Red series, Salsas series.




Their three promises to you!



True! It was different!


   

Radish - yummy but a bit tart



On to the main course. This is from their all day combo,
small set 2. For RM16.90, you get 5 Salsal pieces,
rice, soup, ice lemon tea or soda and choice of sauce,
Jambalaya, Honey mustard or red (spicy).
I chose red....it was really spicy. It wasn't a dipping
sauce for me but rather dabbing sauce!



Salsal strips - chicken breast strips coated
in rice batter. Real crispy!




Ice lemon tea - nice not sweet & I like that 
square like glass.



Combo - picture is a bit blurry.




Red series - medium stick





Honey series - wings & drummet small




The waiter placed this tall steel container  on our table
and said to place the bones there. Keeps the table clean!
No bones pile next to plate, easy to dispose off too.




Gonna try this next time!



Their tapau box is the cutest! And yes, having
Lee Min Ho there doesn't hurt. 
Doesn't hurt at all! LOL!


Thursday 9 October 2014

Secret Recipe - Fish and Chips, Lasagne



Not just good for cheese cakes....





Just like wall says, yummy! Makan apaw!
If you're looking for crispy, 
but still moist on the inside not oily  fish and chips,
 try Secret Recipe's fish and chips.  
There's two types, plain and spicy.



Not much difference between the spicy fish and chips (above)
and the plain fish and chips (below). There's just a bit more
of a bite to the spicy one. Just look at those golden brown pieces of fish!
Squeeze some lemon top and you're set!
Both sets are served with a nice handful of fresh greens, 
crunchy purple cabbages.
Try it!!





The lasagne! Oozing with cheese!
 Ignore the visual and dig in! Yummy!

Wednesday 8 October 2014

Dubu Dubu Seoul Food


Makan apaw? What to eat? Try Korean food. There are so many to choose  from.
This is Dubu Dubu @ 1 Utama, Bandar Utama, Selangor

Dubu Dubu Seoul Food @1 Utama, Bandar Utama



Nice deco. Watched Big Bang MV while waiting for food.

Lunch specials

Banchan - side dishes. Here we've kimchi, bean sprouts
and pasta

Rice

Honey garlic chicken - slighty sweet. Not spicy at all.
There's cubed chicken, crunchy cabbages and rice cakes.

Korean Spicy Chicken - beware this one is really spicy!
There's chicken, crunchy cabbages, rice cakes.